Level 4 Award in Managing HACCP for Catering

The Advanced HACCP course takes HACCP training to a new level and covers the longer term, and management issues of HACCP which are essential for the effective functioning of the system.

The Advanced HACCP course takes HACCP training to a new level and covers the longer term, and management issues of HACCP which are essential for the effective functioning of the system. It provides the skills to assist in the implementation of a HACCP system, to critically evaluate HACCP plans and to understand the importance of having an effective HACCP system in place and how these should be applied to the operations.

Curriculum

Certifier

$800 pp

Attendees

For

Price

Location

Length

Highfield

HACCP Team Leaders, F&B Managers, Consultants, Enforcers, Exec Chefs

Up to 25

Multiple

5 days

Outcomes

Highfield Level 4 Award in Managing HACCP for Catering

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