Level 4 Award in Managing Food Safety
This course is designed for managers who have completed the other levels of food safety and wish to deepen their knowledge and access new skills.
This course is designed for managers who have completed the other levels of food safety and wish to deepen their knowledge and access new skills.
This course is designed for managers who have completed the other levels of food safety and wish to deepen their knowledge and access new skills. It covers the subject of food hygiene at depth to ensure a thorough knowledge of hazards and controls; its focus is on the importance of developing, implementing and monitoring food safety procedures and processes.
Certifier
$800 pp
Attendees
For
Price
Location
Length
Highfield
The qualification is intended for those whose job requires them to have responsibility for food safety, or management responsibilities for an operational team.
Up to 25
Multiple
5 days
Highfield Level 4 Award in Managing Food Safety
