COVID-19 Risk Reduction - Strategies for all Departments
This course on Risk Reduction COVID-19 is the perfect training about the strategies to adopt for each department: from airport check-in to resort check-out!
This course on Risk Reduction COVID-19 is the perfect training about the strategies to adopt for each department: from airport check-in to resort check-out!
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The following training is a comprehensive guide that provides all you need to know about the Coronavirus, how to understand the virus, the emergency procedures, the use of PPE, the ways of prevention, cleaning and disinfection, social distancing etc... It offers as well usefull guidelines for every department: Housekeeping, Front Office, Kitchen, Food & beverage, Human Resources and Admin, Airport, Recreation, Spa, Kids Club, Water Sport and Dive Center.
FREE with all courses and COVID-19 Package
For
Price
Length
All department
2 hours
Lesson 1 - What is Coronavirus
Lesson 2 - How does it spread
Lesson 3 - Who are most at risk? What are the symptoms?
Lesson 4 - Diagnosis and Treatment
Lesson 5 - Prevention
Lesson 6 - How to use PPE?
Lesson 7 - Sampling procedure
Lesson 8 - Response to a COVID-19 case
Lesson 9 - Contact tracing
Lesson 10 - Guidelines for Housekeeping
Lesson 11 - Guidelines for Front Office
Lesson 12 - Guidelines for Watersport and Dive Center
Lesson 13 - Guidelines for Spa and Kids Club
Lesson 14 - Guidelines for Kitchens
Lesson 15 - Guidelines for F&B
Lesson 16 - Guidelines for Deliveries and Take away
Lesson 17 - Guidelines for HR
Final assessment and certification
